Eileen's Best Banana Bread

Name: Eileen's Best Banana Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 237 milliliters mashed ripe banana; 59 milliliters canola oil; 59 milliliters flaxseed meal; 177 milliliters 3.4 ounces all-purpose flour (about; 118 milliliters plain low-fat yogurt; 1 teaspoons salt; 177 milliliters sugar; 118 milliliters chopped walnuts; 177 milliliters 3.6 ounces whole-wheat flour (about

The recipe Eileen's Best Banana Bread is ready in approximately 45 minutes and is definitely an excellent vegetarian option for lovers of Southern food. This morn meal has 217 calories, 4g of protein, and 10g of fat per serving. This recipe serves 12. A mixture of baking powder, walnuts, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 32

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Oven

Weigh or lightly spoon flours into dry measuring cups; level with a knife.

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Measuring Cup

Knife

Combine flours and next 4 ingredients (through baking soda) in a large bowl, stirring with a whisk.

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Baking Soda

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Whisk

Bowl

Combine banana and next 4 ingredients (through oil) in a small bowl.

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Banana

Cooking Oil

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Bowl

Add banana mixture to flour mixture, stirring just until moist.

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Banana

All Purpose Flour

Spoon the batter into a 9 x 5inch loaf pan coated with cooking spray.

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Cooking Spray

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Loaf Pan

Bake at 325 for 1 hour and 15 minutes or until a wooden pick inserted into the center comes out clean. Cool for 10 minutes in pan on a wire rack, and remove from pan. Cool on wire rack.

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Wire Rack

Oven

Frying Pan

Equipment

Ingredients

Servings:

1teaspoon

baking powder 1teaspoons

baking soda 237milliliters

mashed ripe banana 59milliliters

canola oil 59milliliters

flaxseed meal 177milliliters

3.4 ounces all-purpose flour (about 118milliliters

plain low-fat yogurt 1teaspoons

salt 177milliliters

sugar 118milliliters

chopped walnuts 177milliliters

3.6 ounces whole-wheat flour (about

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Fess Parker Santa Barbara Riesling. It has 4 out of 5 stars and a bottle costs about 9 dollars.