Egg Drop Soup

Name: Egg Drop Soup
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Chinese, Asian
Ingredients: 780 grams chicken broth; 1 Tbsp cornstarch; 1 egg, beaten; 1 scallion, sliced

Egg Drop Soup is If you have chicken broth, cornstarch, scallion, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 10 minutes. food.com. This recipe is typical of Chinese cuisine.

Ingredients

Servings:

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lubanzi Chenin Blanc with a 4.1 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.