Egg-and-Tuna Salad Sandwiches

Name: Egg-and-Tuna Salad Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 296 milliliters alfalfa sprouts; 1 teaspoons freshly ground black pepper; 2 Tbsps Dijon mustard; 4 larges hard-cooked large eggs, chopped; 5 larges red leaf lettuce leaves; 3 Tbsps light mayonnaise; 2 Tbsps minced red onion; 1 inches thick) slices tomato; 170 grams chunk light tuna in water, drained; 28 grams 10 whole wheat bread

Egg-and-Tuna Salad Sandwiches might be just the main course you are searching for. One serving contains 134 calories, 13g of protein, and 7g of fat. This recipe serves 5. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a dairy free and pescatarian diet. Head to the store and pick up alfalfa sprouts, mayonnaise, tomato, and a few other things to make it today.