Easy Passover Chocolate Chip Cookies

Name: Easy Passover Chocolate Chip Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 1 large egg; 177 milliliters matzo cake meal; 2 teaspoons orange juice; 1 teaspoon firmly packed potato starch; 0 teaspoons salt, or to taste; 158 milliliters semi-sweet chocolate chips, or more to taste; 118 milliliters vegetable shortening; 177 milliliters white sugar

Need a dairy free dessert? Easy Passover Chocolate Chip Cookies could be a great recipe to try. This recipe makes 24 servings with 112 calories, 1g of protein, and 6g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up egg, firmly potato starch, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Place oven rack in the upper third of the oven.

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Oven

Preheat oven to 350 degrees F (175 degrees C).

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Oven

Spray 2 cushioned or heavy-duty baking sheets with cooking spray.

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Cooking Spray

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Baking Sheet

Beat shortening and sugar together in a large mixing bowl with an electric mixer on medium speed until creamy and smooth.

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Shortening

Sugar

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Hand Mixer

Mixing Bowl

Beat egg into shortening mixture until well mixed.

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Shortening

Egg

Place matzo cake meal, orange juice, potato starch, and salt into bowl with shortening mixture; beat on low speed until batter is well combined. Stir chocolate chips into batter.

Ingredients you will need

Chocolate Chips