Easy Oven-Roasted Cottage Fries

Name: Easy Oven-Roasted Cottage Fries
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 serving cayenne pepper, to taste; 1 serving Dried herbs, to taste (Italian herbs, Herbes de Provence, oregano, paprika, garlic seasoning -- whatever will compliment the main course); 1 serving olive oil -- enough to evenly coat but not drench; 1 Russet potato per serving, scrubbed but not peeled and cut evenly into ¼- to ½-inch slices; 1 serving salt and freshly ground black pepper, to taste

Easy Oven-Roasted Cottage Fries is a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 15g of fat, and a total of 301 calories. This recipe serves 1. A mixture of cayenne pepper, herbs, russet potato, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 15 minutes.