Easy Oven Barbecue Chicken

Name: Easy Oven Barbecue Chicken
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Bbq, Barbecue
Ingredients: 283 grams apricot preserves; 1 kilograms chicken pieces; 298 grams cream of mushroom soup; 71 grams envelope lipton onion soup mix; 454 grams russian salad dressing, dark preferred

The recipe Easy Oven Barbecue Chicken is ready in about 1 hour and 45 minutes and is definitely an outstanding dairy free option for lovers of American food. This recipe serves 6. This main course has 702 calories, 33g of protein, and 41g of fat per serving. It will be a hit at your Father's Day event. If you have russian salad dressing, chicken pieces, cream of mushroom soup, and a few other ingredients on hand, you can make it. To use up the salad dressing you could follow this main course with the One Bowl Chocolate Cake as a dessert.

Ingredients

Servings:

283grams

apricot preserves 1kilograms

chicken pieces 298grams

cream of mushroom soup 71grams

envelope lipton onion soup mix 454grams

russian salad dressing, dark preferred

Recommended wine: Zinfandel, Rose Wine

Barbecue works really well with Zinfandel and rosé Wine. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The The Prisoner Wine Company Saldo Zinfandel ( half-bottle) with a 4.9 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.