Easy Chocolate-Mint Ice-cream Sandwiches

Name: Easy Chocolate-Mint Ice-cream Sandwiches
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 241 grams package large chewy chocolate cookies; 15 mint-and-cream-filled chocolate sandwich cookies, chopped; 2 pints vanilla ice cream, softened

Easy Chocolate-Mint Ice-cream Sandwiches requires about 15 minutes from start to finish. One serving contains 774 calories, 11g of protein, and 35g of fat. This recipe serves 5. A mixture of chewy chocolate cookies, mint-and-cream-filled chocolate sandwich cookies, vanillan ice cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be delicious and satisfying.

Instructions

Stir together softened ice cream and sandwich cookie pieces. Freeze 30 minutes.

Ingredients you will need

Ice Cream

Spread ice cream evenly on 1 side of 5 large chewy cookies; top with remaining large chewy cookies.

Ingredients you will need

Ice Cream

Spread

Place in plastic or wax paper sandwich bags, and freeze at least 1 hour.

Equipment you will use

Wax Paper

Note: For testing purposes only, we used Oreo Double Delight Mint 'n Creme chocolate sandwich cookies and Archway Original Dutch Cocoa chocolate cookies.

Ingredients you will need

Oreo Cookies

Chocolate Cookies

Cocoa Powder

Mint

Butter Pecan Ice-cream Sandwiches: Omit mint-and-cream-filled sandwich cookies. Substitute 2 pints butter pecan ice cream for vanilla ice cream and 1 (75-ounce) package large chewy sugar cookies for chewy chocolate cookies. Proceed as directed.

Ingredients you will need

Chocolate Cookies

Ice Cream

Sandwich Cookies

Sugar Cookies

Butter

Cream

Pecans

Mint

Ice

Mocha-Almond-Fudge Ice-cream Sandwiches: Omit mint-and-cream-filled chocolate sandwich cookies. Substitute 2 pints mocha-flavored ice cream with chocolate-covered almonds for vanilla ice cream. Proceed as directed. Note: For testing purposes only, we used Starbucks Coffee Almond Fudge Ice Cream.

Ingredients you will need

Chocolate Sandwich Cookies

Ice Cream

Chocolate

Almonds

Coffee

Cream

Fudge

Mocha

Mint

Ice

Oatmeal-Rum-Raisin Ice-cream Sandwiches: Omit mint-and-cream-filled sandwich cookies. Substitute 1 (75-ounce) package large, chewy oatmeal cookies for chewy chocolate cookies.

Ingredients you will need

Chocolate Cookies

Sandwich Cookies

Oatmeal Cookie

Oatmeal

Raisins

Cream

Mint

Ice

Rum

Pour 1/4 cup dark rum over 1/2 cup golden raisins; let stand 2 hours.

Ingredients you will need

Golden Raisins

Dark Rum

Drain and discard rum. Stir rum-soaked raisins into softened ice cream, and proceed as directed.

Ingredients you will need

Ice Cream

Raisins

Rum

Equipment

Wax Paper

Ingredients

Servings:

241grams

package large chewy chocolate cookies 15

mint-and-cream-filled chocolate sandwich cookies, chopped 2pints

vanilla ice cream, softened

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.