Easiest Broccoli Soup EVER

Name: Easiest Broccoli Soup EVER
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams broccoli, cut into small pieces; 2 servings salt and ground black pepper to taste; 473 milliliters milk; 2 Tbsps grated Parmesan cheese; 237 milliliters shredded Cheddar cheese

Need a gluten free and primal main course? Easiest Broccoli Soup EVER could be a spectacular recipe to try. This recipe covers 35% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 30g of protein, 29g of fat, and a total of 473 calories. This recipe serves 2. From preparation to the plate, this recipe takes around 25 minutes. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up salt and ground pepper, milk, parmesan cheese, and a few other things to make it today.

Instructions

Place a steamer insert into a saucepan and fill with water to just below the bottom of the insert. Bring the water to a boil.

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Water

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Sauce Pan

Add the broccoli, cover the pot, and steam the broccoli until fork-tender, 8 to 10 minutes.

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Broccoli

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Pot

Transfer broccoli to a blender and allow to cool slightly, about 5 minutes.

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Broccoli

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Blender

Place milk, Cheddar cheese, and Parmesan cheese in the blender. Carefully start the blender, using a few quick pulses to get the mixture moving before leaving it on to puree. Alternately, you can use a stick blender and puree in a bowl.

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Parmesan