DOUBLE DECKER Veggie Tacos
DOUBLE DECKER Veggie Tacos might be just the Mexican recipe you are searching for. This recipe serves 20. One portion of this dish contains roughly 10g of protein, 14g of fat, and a total of 214 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up knudsen cream, taco bellâ® tortilla taco dinner kit, taco bellâ® refried beans, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.
Instructions
Spray large skillet with cooking spray.
Add mixed vegetables; cook and stir on medium heat 2 min.
Mix and water; stir until well blended. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer, uncovered, 10 min., stirring occasionally.
Meanwhile, heat Soft Tortillas as directed on package.
Spread each with 2 Tbsp. of the beans; place 1 crisp taco shell on center of each soft tortilla. Wrap soft tortillas around taco shells.
Fill each crisp taco shell with cooked vegetables. Top evenly with cheese, sour cream, tomatoes, lettuce and Salsa.