Diablo

Name: Diablo
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 21 grams crème de cassis; 1 serving Ginger ale (use something decent and gingery, if possible); 21 grams fresh lime juice; 43 grams blanco tequila

This recipe serves 1. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 115 calories. If $2.1 per serving falls in your budget, Diablo might be a super gluten free, dairy free, and fodmap friendly recipe to try. If you have crème de cassis, ginger ale, blanco tequila, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Pour tequila, cassis and lime juice into a cocktail shaker and fill with ice; shake well and strain into a Collins glass filled with ice. Top with ginger ale; garnish with a lime wedge.

Ingredients you will need

Ginger Ale