Dave's Mocha Chicken

Name: Dave's Mocha Chicken
Prep time: 4 h
Cook time: 4 h
Total time: 4 h
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters brown sugar; 6 chicken legs; 4 servings ground black pepper to taste; 59 milliliters olive oil; 59 milliliters cooking sherry; 158 milliliters soy sauce; 59 milliliters strong brewed coffee

Need a gluten free and dairy free main course? Dave's Mocha Chicken could be an awesome recipe to try. This recipe makes 4 servings with 673 calories, 36g of protein, and 44g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 4 hours. If you have olive oil, strong coffee, ground pepper, and a few other ingredients on hand, you can make it.

Instructions

In a medium, nonreactive container, mix the soy sauce, brown sugar, sherry, coffee, and 2 tablespoons olive oil.

Ingredients you will need

Brown Sugar

Olive Oil

Soy Sauce

Coffee

Sherry

Place chicken legs in the mixture. Cover, and marinate in the refrigerator 3 to 4 hours.

Ingredients you will need

Chicken Leg

Remove chicken from the marinade mixture, and set aside.

Ingredients you will need

Marinade

Whole Chicken

Transfer the marinade to a medium saucepan, and bring to a boil.

Ingredients you will need

Marinade

Equipment you will use

Sauce Pan

Heat remaining olive oil in a medium skillet over medium-high heat. Season chicken with pepper, and brown on all sides in the skillet.

Ingredients you will need

Olive Oil

Whole Chicken

Pepper

Equipment you will use

Frying Pan

Pour the hot marinade mixture into the skillet. Reduce heat, and simmer 30 minutes, or until chicken is no longer pink and juices run clear. Cool slightly before serving.

Ingredients you will need

Marinade

Whole Chicken

Equipment you will use

Frying Pan