Daddy's Whisker Soup

Name: Daddy's Whisker Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon dried dill weed; 1 liters milk; 1 Tbsp pepper; 12 potatoes, peeled and diced; 454 grams processed cheese food (such as Velveeta®), cubed; 1 Tbsp salt; 12 servings salt and pepper to taste; 1 yellow onion, diced

Daddy's Whisker Soup might be just the main course you are searching for. This recipe serves 12. This recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 331 calories, 16g of protein, and 16g of fat. It will be a hit at your Autumn event. A mixture of processed cheese food, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Combine potatoes, onion, 1 tablespoon salt, and 1 tablespoon pepper in a large soup pot. Cover with water; bring to a boil over high heat. Cook until the potatoes are very tender, 10 to 15 minutes.

Ingredients you will need

Potato

Pepper

Onion

Water

Salt

Soup

Equipment you will use

Pot

Drain potatoes, and return to pot.

Ingredients you will need

Potato

Equipment you will use

Pot

Stir the milk and cubed cheese into the potatoes. Season with dill, salt, and pepper. Cook and stir over low heat until the cheese is melted, about 10 minutes.

Ingredients you will need

Potato

Cheese