Curried Tuna Noodle Casserole

Curried Tuna Noodle Casserole
You can never have too many main course recipes, so give Curried Tuna Noodle Casserole a try. This recipe makes 7 servings with 259 calories, 19g of protein, and 5g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It is perfect for Autumn. A mixture of solid tunan in water, milk, button mushrooms, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the low fat milk you could follow this main course with the Salted Caramel Brownie Milkshake as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a pescatarian diet.

Instructions

1
Preheat oven to 37
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2
Melt butter in a large nonstick skillet over medium heat.
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ButterButter
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3
Add the mushrooms; saut 6 minutes or until soft.
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MushroomsMushrooms
4
Add the peas, onions, bell pepper, and curry; saut 5 minutes or until vegetables are tender.
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OnionOnion
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5
Place flour in a small bowl; gradually add milk, stirring with a whisk.
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MilkMilk
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6
Add to mushroom mixture; bring to a boil. Reduce heat; simmer 2 minutes or until thick, stirring frequently.
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7
Remove from heat; stir in pasta, parsley, salt, and tuna. Spoon into a 2-quart casserole dish.
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TunaTuna
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8
Sprinkle with crushed crackers. Cover and bake 20 minutes.
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Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Miranda Lambert County Road Merlot Wine with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.
Miranda Lambert County Road Merlot Wine
Miranda Lambert County Road Merlot Wine
Our most robust spirit is full of fruity flavor and powerful color yet smooth in texture and delivery. With its ripe berry essence the aroma lingers as long as the explosive finish. This dry velvety Merlot is endowed with just the right balance of power and finesse that make it an excellent companion to steak and pastas with full bodied red sauce and dark chocolate.
DifficultyHard
Ready In45 m.
Servings7
Health Score22
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