Cucumber Salad

Name: Cucumber Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 large cucumbers (or 4-5 lemon cucumbers), peeled, quartered lengthwise, then sliced crosswise; 2 servings Salt and pepper to taste; 2 Tbsps seasoned rice vinegar; 1 Tbsp chopped fresh dill, basil, or Thai basil

Cucumber Salad is a gluten free, primal, and fodmap friendly recipe with 2 servings. One serving contains 21 calories, 1g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have cucumbers, salt and pepper, seasoned rice vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. Plenty of people really liked this side dish. If you like this recipe, you might also like recipes such as Dill Cucumber Salad and 5 More Super Simple Cucumber Salads, Gluten Free Cucumber Salad with Creamy Dill Salad Dressing, and Cucumber Salad with Cilantro Lime Dressing | Summer Salad s.