Crowd-Pleasing Tuna Noodle Casserole

Name: Crowd-Pleasing Tuna Noodle Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: American
Ingredients: 1 Tbsp butter, melted; 567 grams cans each) tuna, drained; 610 grams cans each) Campbells® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free); 946 milliliters egg noodles, cooked and drained; 2 Tbsps dry bread crumbs; 237 milliliters milk; 473 milliliters frozen peas

Crowd-Pleasing Tuna Noodle Casserole is a pescatarian main course. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 368 calories, 31g of protein, and 12g of fat each. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 55 minutes. A mixture of butter, peas, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.

Instructions

Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Stir the bread crumbs and butter in a small bowl.

Ingredients you will need

Breadcrumbs

Pasta

Butter

Milk

Peas

Soup

Tuna

Equipment you will use

Bowl

Bake the tuna mixture at 400°F. for 30 minutes or until hot and bubbling. Stir the tuna mixture.

Ingredients you will need

Tuna

Equipment you will use

Oven

Sprinkle with the bread crumb mixture.

Ingredients you will need

Bread

Bake for 5 minutes or until the bread crumb mixture is golden brown.

Ingredients you will need

Bread

Equipment you will use

Oven

Equipment

Bowl

Oven

Ingredients

Servings:

1Tbsp

butter, melted 567grams

cans each) tuna, drained 610grams

cans each) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)946milliliters

egg noodles, cooked and drained 2Tbsps

dry bread crumbs 237milliliters

milk 473milliliters

frozen peas

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Raymond R Collection Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.