Crispy Butterscotch Cookies
Crispy Butterscotch Cookies might be just the dessert you are searching for. This recipe makes 42 servings with 72 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. If you have sugar, butter, butterscotch chips, and a few other ingredients on hand, you can make it.
Instructions
In large bowl, cream butter or margarine and sugar until light and fluffy.
Add egg and vanilla; beat until well blended.
Add flour, salt, and baking soda, mixing well. Stir in cereal and butterscotch chips.
Drop by heaping tablespoon onto greased cookie sheet.
Bake at 350 degrees F (175 degrees C) for 12-15 minutes, until lightly browned.
Remove cookies to cool on racks.