Crisp Chicken Marinara

Name: Crisp Chicken Marinara
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 4
Cuisine: Global
Ingredients: 1 carrot, diced; 473 milliliters hot cooked orzo pasta; 1 large egg, lightly beaten; 2 Tbsps chopped fresh flat-leaf parsley; 3 garlic cloves, minced; 355 milliliters lower-sodium marinara sauce (such as Amys); 79 milliliters pitted, coarsely chopped oil-cured olives; 3 Tbsps olive oil, divided; 237 milliliters chopped onion; 118 milliliters panko (Japanese breadcrumbs); 57 grams Parmesan cheese, divided; 79 milliliters red wine; 680 grams skinless, boneless chicken breast halves; 5 Tbsps water, divided

You can never have too many main course recipes, so give Crisp Chicken Marinaran A mixture of wine, orzo pasta, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the panko you could follow this main course with the Panko Crusted Brownie Pie as a dessert. From preparation to the plate, this recipe takes approximately 37 minutes.

Instructions

Heat 1 tablespoon oil in a saucepan over medium-high heat; swirl.

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Cooking Oil

Equipment you will use

Sauce Pan

Add onion and carrot; saut 3 minutes.

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Carrot

Onion

Add garlic; saut for 1 minute, stirring constantly.

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Garlic

Add wine; cook 2 minutes. Stir in marinara sauce, olives, and 1/4 cup water. Reduce heat to medium, and simmer for 10 minutes, stirring occasionally. Nestle chicken in sauce. Cover and simmer for 15 minutes or until chicken is almost done.

Ingredients you will need

Marinara Sauce

Whole Chicken

Olives

Sauce

Water

Wine

Remove the chicken from pan.

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Whole Chicken

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Frying Pan

Preheat broiler to high.

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Broiler

Combine remaining 1 tablespoon water and egg in a shallow dish. Grate 1 ounce cheese.

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Cheese

Water

Egg

Combine panko and grated cheese in a shallow dish. Coat chicken with egg mixture, and dredge in panko mixture.

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Whole Chicken

Cheese

Panko

Egg

Heat remaining 1 1/2 tablespoons oil in an ovenproof skillet over medium-high heat; swirl.

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Cooking Oil

Equipment you will use

Frying Pan

Place chicken in pan; saut for 2 minutes or until lightly browned. Turn chicken over.

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Whole Chicken

Equipment you will use

Frying Pan

Place skillet in oven, and broil chicken for 3 minutes or until golden and done. Arrange 1/2 cup orzo in each of 4 shallow bowls; top with 1/2 cup sauce and 1 chicken breast half.

Ingredients you will need

Chicken Breast