Creamy Lemon-Honey Gelatin

Creamy Lemon-Honey Gelatin
Creamy Lemon-Honey Gelatin might be just the side dish you are searching for. One serving contains 295 calories, 12g of protein, and 3g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. It is a good option if you're following a gluten free diet. If you have blueberries, honey, jell-o lemon flavor gelatin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 hours and 10 minutes.

Instructions

1
Bring 1 container yogurt to boil in large saucepan on medium heat, stirring constantly.
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2
Remove from heat.
3
Add gelatin; stir with whisk 2 min. until completely dissolved.
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4
Add remaining yogurt and 1/4 cup honey; mix well.
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5
Pour into 10-cup gelatin mold sprayed with cooking spray. Refrigerate 4 hours or until firm.
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6
Unmold gelatin onto plate.
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7
Drizzle with remaining honey just before serving; top with berries.
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HoneyHoney
DifficultyExpert
Ready In4 hrs, 10 m.
Servings10
Health Score7
Dish TypesSide Dish
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