Creamy Italian Sub Sandwich

Creamy Italian Sub Sandwich
You can never have too many Mediterranean recipes, so give Creamy Italian Sub Sandwich a try. This recipe serves 4. One portion of this dish contains around 5g of protein, 17g of fat, and a total of 265 calories. If you have onion, bell pepper, singles, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Mix mayo and dressing. Toss lettuce with half the mayo mixture.
Ingredients you will need
LettuceLettuce
MayonnaiseMayonnaise
2
Spread rolls with remaining mayo mixture.
Ingredients you will need
SpreadSpread
RollRoll
MayonnaiseMayonnaise
3
Fill with turkey, Singles, lettuce mixture, onions, peppers and tomatoes.
Ingredients you will need
TomatoTomato
LettuceLettuce
PeppersPeppers
OnionOnion
Whole TurkeyWhole Turkey

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione. It has 4.4 out of 5 stars and a bottle costs about 60 dollars.
Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione
Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione
#28 wine in VinePair's Top 50 of 2018Intense ruby red color with fine nose of blackberries and blackcurrant notes, balsamic and spicy hints. The wine display excellent acid structure, well balanced, elegant tannins. The impact in the mouth is velvety and persistent.
DifficultyEasy
Ready In10 m.
Servings4
Health Score7
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