Creamy Cod Vegetable Soup

Name: Creamy Cod Vegetable Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters broccoli floret; 2 carrots, chopped; 2 ribs celery ribs, chopped; 2 fillets frozen cod fish fillets, cooked according to package instructions; 1 teaspoon dill; 237 milliliters milk; 1 Tbsp oil; 237 milliliters frozen peas; 2 mediums potatoes, chopped; 1 red pepper, chopped; 2 servings salt and pepper; 1 vegetable stock cube; 473 milliliters boiling water; 158 milliliters wine

Creamy Cod Vegetable Soup might be just the main course you are searching for. This recipe makes 2 servings with 587 calories, 46g of protein, and 14g of fat each. This recipe covers 52% of your daily requirements of vitamins and minerals. Not Autumn will be even more special with this recipe. It is a good option if you're following a gluten free and pescatarian diet. A mixture of broccoli floret, oil, water, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.

Ingredients

Servings:

237milliliters

broccoli floret 2

carrots, chopped 2ribs

celery ribs, chopped 2fillets

frozen cod fish fillets, cooked according to package instructions 1teaspoon

red pepper, chopped 2servings

salt and pepper 1

vegetable stock cube 473milliliters

boiling water 158milliliters

wine

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Cod. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Mark West Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.