Cranberry Apple Casserole

Cranberry Apple Casserole
Need a gluten free hor d'oeuvre? Cranberry Apple Casserole could be a spectacular recipe to try. One serving contains 351 calories, 3g of protein, and 7g of fat. This recipe serves 8. It is perfect for Autumn. If you have apple pie filling, brown sugar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. Cranberry-Apple French Toast Casserole, cranberry apple christmas breakfast casserole, and Cranberry Corn Bread Casserole are very similar to this recipe.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Combine apple pie filling and cranberry sauce in a shallow baking dish.
Ingredients you will need
Apple Pie FillingApple Pie Filling
Cranberry SauceCranberry Sauce
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Baking PanBaking Pan
3
In a medium bowl, mix the butter, oats, and brown sugar until crumbly.
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Brown SugarBrown Sugar
ButterButter
OatsOats
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BowlBowl
4
Sprinkle evenly over the fruit mixture.
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FruitFruit
5
Bake in the preheated oven for 40 minutes, or until browned and crisp.
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OvenOven
DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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