Crab Pasta Salad
Crab Pasta Salad requires roughly 45 minutes from start to finish. One portion of this dish contains approximately 15g of protein, 43g of fat, and a total of 689 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have imitation crabmeat, cauliflower, balsamic vinaigrette salad dressing, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. 2 people found this recipe to be scrumptious and satisfying.
Instructions
Cook pasta in boiling salted water until al dente.
In a large bowl combine the broccoli, cauliflower, tomatoes, chives, crabmeat and pasta.
Pour entire bottle of oil and vinegar salad dressing over all and toss to coat.