Crab Pasta Salad

Crab Pasta Salad
Crab Pasta Salad requires roughly 45 minutes from start to finish. One portion of this dish contains approximately 15g of protein, 43g of fat, and a total of 689 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have imitation crabmeat, cauliflower, balsamic vinaigrette salad dressing, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. 2 people found this recipe to be scrumptious and satisfying.

Instructions

1
Cook pasta in boiling salted water until al dente.
Ingredients you will need
PastaPasta
WaterWater
2
Drain and rinse.
3
In a large bowl combine the broccoli, cauliflower, tomatoes, chives, crabmeat and pasta.
Ingredients you will need
CauliflowerCauliflower
BroccoliBroccoli
CrabmeatCrabmeat
TomatoTomato
ChivesChives
PastaPasta
Equipment you will use
BowlBowl
4
Pour entire bottle of oil and vinegar salad dressing over all and toss to coat.
Ingredients you will need
Salad DressingSalad Dressing
VinegarVinegar
Cooking OilCooking Oil

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score55
Dish TypesSalad
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