Couscous-Turkey Salad

Name: Couscous-Turkey Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 177 milliliters thinly sliced celery; 177 milliliters uncooked couscous; 1 teaspoon Dijon mustard; 59 milliliters fat-free, less-sodium chicken broth; 59 milliliters sliced green onions; 0 teaspoons coarsely ground black pepper; 59 milliliters light mayonnaise; 177 milliliters frozen green peas, thawed; 0 teaspoons salt; 59 milliliters fat-free sour cream; 473 milliliters chopped cooked turkey; 237 milliliters water

Couscous-Turkey Salad might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 11g of protein, 6g of fat, and a total of 188 calories. This recipe serves 6. From preparation to the plate, this recipe takes about 45 minutes. A mixture of celery, couscous, cream, and a handful of other ingredients are all it takes to make this recipe so yummy.