Country Rib Sandwiches

Country Rib Sandwiches
Need Head to the store and pick up brown sugar, garlic powder, chili sauce, and a few other things to make it today. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes around 6 hours and 45 minutes.

Instructions

1
Place onion in a 3-qt. slow cooker; top with ribs.
Ingredients you will need
OnionOnion
RibsRibs
Equipment you will use
Slow CookerSlow Cooker
2
Combine the ketchup, plum sauce, chili sauce, brown sugar, celery seed, garlic powder, liquid smoke if desired and allspice; pour over ribs.
Ingredients you will need
Garlic PowderGarlic Powder
Liquid SmokeLiquid Smoke
Brown SugarBrown Sugar
Celery SeedCelery Seed
Chili SauceChili Sauce
Plum SaucePlum Sauce
AllspiceAllspice
KetchupKetchup
RibsRibs
3
Cover and cook on low for 6-7 hours or until meat is tender. Shred meat with two forks and return to the slow cooker. Cover and cook 15 minutes longer or until heated through.
Ingredients you will need
MeatMeat
Equipment you will use
Slow CookerSlow Cooker
4
Serve on rolls.
Ingredients you will need
RollRoll

Equipment

DifficultyExpert
Ready In6 hrs, 45 m.
Servings8
Health Score5
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