Corn Flake Cookies I

Name: Corn Flake Cookies I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 84
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 118 milliliters butter, softened; 237 milliliters flaked coconut; 473 milliliters cornflakes cereal; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons lemon extract; 237 milliliters chopped pecans; 473 milliliters quick cooking oats; 1 teaspoon salt; 1 teaspoon vanilla extract; 237 milliliters vegetable oil; 237 milliliters white sugar

Corn Flake Cookies I might be a good recipe to expand your dessert recipe box. This vegetarian recipe serves 84. One serving contains 65 calories, 1g of protein, and 3g of fat. A mixture of butter, cornflakes cereal, cooking oats, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 400 degrees F (175 degrees C). Grease baking sheets.

Equipment you will use

Baking Sheet

Oven

Combine the sugars and eggs, beating well. Beat in the oil butter or margarine, flour, baking soda and baking powder. Stir in the vanilla, lemon extract and salt.

Ingredients you will need

Baking Soda