Colcannon Rachael Ray Style

Name: Colcannon Rachael Ray Style
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: European, Irish
Ingredients: 2 Tbsps butter; 227 grams canadian bacon; 2 Tbsps chives, chopped (about half a handful); 3 Tbsps extra virgin olive oil, extra virgin olive oil, divided; 59 milliliters flat leaf parsley, chopped (about a handful); 3 Tbsps grainy mustard; 454 grams green cabbage, shredded; 2 Tbsps mccormick grill seasoning; 2 pork tenderloins, trimmed of excess fat and silver skin (each about 1 pound); 2 Tbsps milk; 907 grams potatoes, peeled and quartered; 4 servings salt & freshly ground black pepper

Colcannon Rachael Ray Style might be just the side dish you are searching for. This recipe covers 56% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains around 73g of protein, 27g of fat, and a total of 687 calories. It is a pretty expensive recipe for fans of European food. If you have salt & pepper, extra virgin olive oil, chives, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 45 minutes.