Clementine Tiramisu

Name: Clementine Tiramisu
Prep time: 6 h
Cook time: 6 h
Total time: 6 h
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 473 milliliters freshly squeezed clementine juice (looks like a lot, but its not!); 118 milliliters dried cranberries (soaked in juice for 3 hours); 6 larges egg yolks (at room temperature); 24 ladyfingers; 1 Tbsp lemon juice; 454 grams mascarpone cheese; 79 milliliters sugar; 2 teaspoons vanilla extract

Clementine Tiramisu might be just the Mediterranean recipe you are searching for. This recipe makes 6 servings with 673 calories, 13g of protein, and 43g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. 28 people found this recipe to be tasty and satisfying. If you have clementine juice, cranberries, egg yolks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 6 hours.