Clam Box Fish Chow-Da

Name: Clam Box Fish Chow-Da
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: Global
Ingredients: 2 kilograms boneless, skinless cod fillets; 1 Tbsp ground white pepper; 1 liters half-and-half; 1 large onion, diced; 10 servings Oyster crackers, as needed; 1 kilograms waxy-style potatoes, peeled and cut into 1/2-inch cubes; 3 Tbsps salt; 113 grams unsalted butter; 10 servings Water, as needed; 473 milliliters whole milk, plus more as needed

Clam Box Fish Chow-Da might be just the main course you are searching for. This recipe serves 10. One portion of this dish contains around 50g of protein, 29g of fat, and a total of 562 calories. This recipe covers 31% of your daily requirements of vitamins and minerals. A mixture of salt, ground pepper, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes. It is a good option if you're following a pescatarian diet.

Instructions

Heat the butter in a large soup pot over medium heat, add onions and cook, stirring, until translucent.

Ingredients you will need

Butter

Onion

Soup

Equipment you will use

Pot

Add the potatoes, salt, and pepper and enough water to cover. Bring to a boil, lower the heat, and simmer for 5 minutes.

Ingredients you will need

Potato

Pepper

Water

Salt

Add the cod and enough water to cover. Simmer for 5 minutes more.

Ingredients you will need

Water

Cod

Let the chowder cool. Stir in the half-and-half and milk (add more milk if necessary). Refrigerate the chowder, covered, overnight.

Ingredients you will need

Chowder

Milk

When ready to serve, reheat the chowder in a double boiler or slow cooker, stirring only occasionally--you don't want to break up the cod too much.

Ingredients you will need

Chowder

Cod

Equipment you will use

Double Boiler

Slow Cooker

Serve with oyster crackers and enjoy!

Ingredients you will need

Oyster Crackers

Equipment

Pot

Double Boiler

Slow Cooker

Ingredients

Servings:

2kilograms

boneless, skinless cod fillets 1Tbsp

ground white pepper 1liters

half-and-half 1large

onion, diced 10servings

Oyster crackers, as needed 1kilograms

waxy-style potatoes, peeled and cut into 1/2-inch cubes 3Tbsps

salt 113grams

unsalted butter 10servings

Water, as needed 473milliliters

whole milk, plus more as needed

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. One wine you could try is Esperto Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 10 dollars.