Citrus Green Beans with Pine Nuts

Citrus Green Beans with Pine Nuts
You can never have too many side dish recipes, so give Citrus Green Beans with Pine Nuts a try. One serving contains 74 calories, 3g of protein, and 4g of fat. This gluten free, primal, and whole 30 recipe serves 4. A mixture of pepper, shallots, beans, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 22 minutes.

Instructions

1
Cook green beans in boiling water for 2 minutes.
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Green BeansGreen Beans
WaterWater
2
Drain and rinse under cold running water.
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WaterWater
3
Drain well.
4
Heat a large nonstick skillet over medium-high heat.
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Frying PanFrying Pan
5
Add oil to pan; swirl to coat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
6
Add shallots; saut 2 minutes or until tender.
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ShallotShallot
7
Add green beans; stir well.
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Green BeansGreen Beans
8
Add rind, juice, pepper, and salt; saut 2 minutes. Spoon onto a platter; sprinkle with nuts.
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PepperPepper
JuiceJuice
NutsNuts
BeefBeef
SaltSalt

Equipment

DifficultyNormal
Ready In22 m.
Servings4
Health Score32
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