Cinnamon-Raisin Granola Bars

Name: Cinnamon-Raisin Granola Bars
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 20
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 1 egg, slightly beaten; 118 milliliters Gold all-purpose flour; 118 milliliters Gold whole wheat flour; 2 teaspoons ground cinnamon; 118 milliliters honey; 473 milliliters old-fashioned oats; 237 milliliters raisins; 1 teaspoons salt; 118 milliliters unsweetened applesauce; 1 teaspoon vanilla; 118 milliliters wheat germ

You can never have too many morn meal recipes, so give Cinnamon-Raisin Granola Bars a try. This dairy free and vegetarian recipe serves 20. One serving contains 139 calories, 3g of protein, and 1g of fat. A mixture of salt, honey, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

Heat oven to 350F. Spray bottom and sides of 13x9-inch (3-quart) glass baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Glass Baking Pan

Oven

In large bowl, stir together oats, raisins, all-purpose flour, whole wheat flour, brown sugar, wheat germ, cinnamon and salt. In small bowl, beat egg, applesauce, honey and vanilla with whisk until well combined.

Ingredients you will need

Whole Wheat Flour

Brown Sugar

Applesauce

Wheat Germ

Cinnamon

Raisins

Vanilla

Honey

Oats

Salt

Egg

Equipment you will use

Whisk

Bowl

Pour applesauce mixture into oat mixture; stir until well blended.

Ingredients you will need

Applesauce

Pour mixture into baking dish.

Equipment you will use

Baking Pan

Bake 20 minutes for soft granola bars; bake 30 minutes for firmer granola bars. Cool in dish 5 minutes. For bars, cut into 5 rows by 4 rows. Cool completely in dish, about 30 minutes.

Ingredients you will need

Granola