Chunky Garlic Mashed Potatoes

Name: Chunky Garlic Mashed Potatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 9
Cuisine: Global
Ingredients: 118 milliliters butter, cubed; 1 leave Fresh thyme optional; 1 whole garlic bulb, cloves separated and peeled; 118 milliliters half-and-half cream; 2 Tbsps prepared horseradish; 1 teaspoons pepper; 1 teaspoons salt; 1 kgs Yukon Gold potatoes, cut into quarters

Chunky Garlic Mashed Potatoes might be a good recipe to expand your side dish recipe box. This recipe serves 9. One serving contains 227 calories, 4g of protein, and 12g of fat. Head to the store and pick up butter, horseradish, yukon gold potatoes, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes about 30 minutes. Users who liked this recipe also liked Chunky Mashed Potatoes, chunky mashed potatoes, and Chunky Potatoes With Cheese, Garlic and Pesto.

Instructions

Place potatoes and garlic cloves in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until potatoes are tender.

Ingredients you will need

Whole Garlic Cloves