Chocolate Pecan Pie

Name: Chocolate Pecan Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Southern
Ingredients: 2 Tbsps butter; 237 milliliters corn syrup; 3 eggs , slightly beaten; 355 milliliters pecan halves; 113 grams semisweet chocolate, melted and cooled slightly; 79 milliliters sugar; 1 unbaked 9-inch pie shell; 1 teaspoon vanilla extract

The recipe Chocolate Pecan Pie could satisfy your Southern craving in around 1 hour. For $12.78 per serving, you get a dessert that serves 1. One portion of this dish contains approximately 48g of protein, 231g of fat, and a total of 4084 calories. It will be a hit at your Thanksgiving event. A mixture of butter, sugar, unbaked 9-inch pie shell, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, you might also like recipes such as Mini Chocolate Pecan Pie Cheesecake, Chocolate Pudding Pie, and Chocolate Chip Cookie Pie.

Ingredients

Servings:

2Tbsps

butter 237milliliters

corn syrup 3

eggs , slightly beaten 355milliliters

pecan halves 113grams

semisweet chocolate, melted and cooled slightly 79milliliters

sugar 1

unbaked 9-inch pie shell 1teaspoon

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Kabinett Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.