Chocolate Blitz Shake

Chocolate Blitz Shake
Chocolate Blitz Shake is a gluten free beverage. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 12g of fat, and a total of 228 calories. From preparation to the plate, this recipe takes around 1 hour and 17 minutes. If you have vanillan ice cream, candy covered chocolate, milk chocolate singles bar, and a few other ingredients on hand, you can make it.

Instructions

1
Cook's Note: For the best results, chill the blender jar and glasses in the freezer for 1 hour before making.
Equipment you will use
BlenderBlender
2
Place the milk chocolate bar in a microwave-safe bowl. Using the defrost setting, microwave for 1 to 2 minutes, stirring every 30 seconds, until melted. Allow to cool.
Ingredients you will need
Milk Chocolate BarMilk Chocolate Bar
Equipment you will use
MicrowaveMicrowave
BowlBowl
3
Blend the ice cream, milk, melted chocolate, almond extract, and cinnamon in a blender jar (preferably chilled) until the mixture is combined.
Ingredients you will need
Almond ExtractAlmond Extract
ChocolateChocolate
Ice CreamIce Cream
CinnamonCinnamon
MilkMilk
Equipment you will use
BlenderBlender
4
Add the frozen candy covered chocolate and pulse several times to chop them into small bits and blend them into the ice cream mixture.
Ingredients you will need
ChocolateChocolate
Ice CreamIce Cream
CandyCandy
5
Serve in chilled juice-size glasses with spoons.
Ingredients you will need
JuiceJuice
DifficultyExpert
Ready In1 h, 17 m.
Servings4
Health Score1
Dish TypesSide Dish
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