Chocolate-Almond Bacon - Bacon & Eggs Ice Cream

Chocolate-Almond Bacon - Bacon & Eggs Ice Cream
This gluten free, dairy free, and fodmap friendly recipe serves 8. One serving contains 178 calories, 4g of protein, and 15g of fat. Head to the store and pick up crush almonds, bacon, chocolate, and a few other things to make it today. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Brush melted chocolate on both sides of each bacon slice.
Ingredients you will need
ChocolateChocolate
BaconBacon
2
Lay on a parchment paper lined pan and sprinkle with almonds while chocolate is still melted. Refrigerate until chocolate is firm again.
Ingredients you will need
ChocolateChocolate
AlmondsAlmonds
Equipment you will use
Baking PaperBaking Paper
Frying PanFrying Pan
DifficultyEasy
Ready In10 m.
Servings8
Health Score1
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