Chilled Radish Toss

Chilled Radish Toss
Need a gluten free and vegetarian side dish? Chilled Radish Toss could be a tremendous recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 3g of fat, and a total of 44 calories. This recipe serves 6. A mixture of celery, yogurt, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Stir together first 5 ingredients in a medium bowl until blended; add radish, celery, and cucumber, tossing gently to coat. Cover and chill 2 hours.
Ingredients you will need
CucumberCucumber
CeleryCelery
RadishRadish
Equipment you will use
BowlBowl
2
Note: Salad may be stored in an airtight container in the refrigerator for several days.

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score2
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