Chicken Pot Pie with Flaky Crust

Name: Chicken Pot Pie with Flaky Crust
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 4
Cuisine: Global
Ingredients: 142 grams cup quartered ready-to-eat baby-cut carrots; 340 grams jar chicken gravy; 2 Tbsps cornstarch; 237 milliliters large onion, coarsely chopped; 177 milliliters Green Giant® frozen sweet peas (from 1-lb bag); 0 teaspoons pepper; 1 sheet frozen puff pastry (from 17.3-oz package), thawed; 340 grams boneless skinless chicken breasts, cut into 1/2-inch pieces; 118 milliliters sour cream; 0 teaspoons dried thyme leaves; 1 Tbsp olive or vegetable oil

You can never have too many main course recipes, so give Chicken Pot Pie with Flaky Crust a try. One serving contains 644 calories, 25g of protein, and 39g of fat. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 35 minutes. A mixture of peas, vegetable oil, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the puff pas

Instructions

Heat oven to 375°F. On lightly floured surface, unroll puff pastry. With rolling pin, roll out into 11-inch square.

Ingredients you will need

Puff Pastry Sheets

Roll

Equipment you will use

Rolling Pin

Oven

Cut off corners to make an 11-inch round.

Cut slits or small designs in several places in pastry; set aside.

In 10-inch skillet, heat oil over medium-high heat.

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Cooking Oil

Equipment you will use

Frying Pan

Add chicken; cook about 4 minutes, stirring frequently, until no longer pink in center.

Ingredients you will need

Whole Chicken

Add onion and carrots; cook 5 minutes, stirring frequently, until vegetables are crisp-tender.

Ingredients you will need

Vegetable

Carrot

Onion

Remove from heat; stir in peas.

Ingredients you will need

Peas

In medium bowl, beat remaining ingredients except egg with wire whisk until well blended. Stir into chicken mixture in skillet. Spoon into 9-inch deep-dish glass pie plate.

Ingredients you will need

Whole Chicken

Egg