Scalloped Sweet Potatoes with Vidalia Onion and English Cheddar

Name: Scalloped Sweet Potatoes with Vidalia Onion and English Cheddar
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings freshly ground black pepper; 710 milliliters shredded english cheddar cheese; 237 milliliters chicken stock; 1 teaspoon cinnamon; 237 milliliters heavy cream; 1 teaspoons nutmeg; 2 Tbsps extra-virgin olive oil; 1 teaspoon salt; 1 kilograms sweet potatoes, peeled and thinly sliced; 2 larges vidalia onions, thinly sliced

Scalloped Sweet Potatoes with Vidalian Onion and English Cheddar might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains around 20g of protein, 39g of fat, and a total of 620 calories. From preparation to the plate, this recipe takes roughly 45 minutes. If you have sweet potatoes, vidalian onions, salt, and a few other ingredients on hand, you can make it. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. It is a good option if you're following a gluten free, primal, and vegetarian diet.