Chicken Parmesan Burgers
Chicken Parmesan Burgers might be just the main course you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 285 calories, 29g of protein, and 17g of fat. From preparation to the plate, this recipe takes roughly 35 minutes. Head to the store and pick up salt, olive oil, radicchio leaves, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet.
Instructions
Blend diced bread and Parmesan inprocessor to fine crumbs.
Transfer to piedish; mix in 2 tablespoons minced basil.
Mix marinara and 2 tablespoons basilin small saucepan.
Transfer 1 1/2 tablespoonssauce to large bowl.
Add chicken, 1/2tablespoon oil, onion, and 1/4 teaspoon salt.
Sprinkle with pepper; blend. Shape into four1/2-inch-thick patties; coat with crumbs.
Heat 1 1/2 tablespoons oil in large nonstickskillet over medium heat. Cook patties untilbottoms are crusty, 4 minutes. Turn pattiesover; top with cheese. Cook 3 minutes.Cover; cook until cooked through and cheeseis melted, about 1 minute.
Assemble burgers with bread, radicchio,basil leaves, and warm marinara.