Chicken Manicotti

Name: Chicken Manicotti
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams fresh mushrooms, sliced; 1 Tbsp garlic powder; 454 grams Johnsonville® Mild Ground Italian Sausage, cooked and drained; 454 grams cups shredded part-skim mozzarella cheese; 16 uncooked manicotti shells; 454 grams boneless skinless chicken breasts; 1 kgs jars each) spaghetti sauce, divided; 158 milliliters water

Chicken Manicotti might be just the main course you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 442 calories, 38g of protein, and 26g of fat each. If you have mushrooms, water, mild ground sausage, and a few other ingredients on hand, you can make it. To use up the shells you could follow this main course with the Dessert Tacos with Cookie Thin Shells, Chocolate Ganache, Fresh Fruit Filling and Lime CocoWhip as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.