Chicken Crunch

Chicken Crunch
Chicken Crunch is This recipe from Allrecipes requires butter, campbell's® condensed cream of chicken soup, herb seasoned stuffing, and milk. From preparation to the plate, this recipe takes around 30 minutes. If you like this recipe, you might also like recipes such as Crunch-crunch: A week of (make ahead) spring salads in jars, Crunch-crunch: A week of (make ahead) spring salads in jars, and Chicken Crunch.

Instructions

1
Mix 1/3 cup soup and 1/4 cup milk in shallow dish. Coat chicken with flour. Dip into soup mixture. Coat with stuffing.
Ingredients you will need
StuffingStuffing
Whole ChickenWhole Chicken
All Purpose FlourAll Purpose Flour
MilkMilk
DipDip
2
Place chicken on baking sheet.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Baking SheetBaking Sheet
3
Drizzle with butter.
Ingredients you will need
ButterButter
4
Bake at 400 degrees F for 20 minutes or until done.
Equipment you will use
OvenOven
5
Mix remaining soup and milk in saucepan.
Ingredients you will need
MilkMilk
SoupSoup
Equipment you will use
Sauce PanSauce Pan
6
Heat through.
7
Serve with chicken.
Ingredients you will need
Whole ChickenWhole Chicken
DifficultyNormal
Ready In30 m.
Servings4
Health Score14
Magazine