German Chocolate Pancakes
The recipe German Chocolate Pancakes could satisfy your European craving in roughly 55 minutes. One serving contains 196 calories, 3g of protein, and 5g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 35. Head to the store and pick up eggs, salt, butter, and a few other things to make it today. Not a lot of people really liked this morn meal.
Whisk together first 5 ingredients in a large bowl.
Whisk together milk and next 4 ingredients in another bowl. Gradually stir milk mixture into flour mixture just until moistened.
Pour about 1/4 cup batter for each pancake onto a hot buttered griddle or large nonstick skillet. Cook 3 to 4 minutes or until tops are covered with bubbles and edges look dry and cooked. Turn and cook 3 to 4 minutes or until done.
Place in a single layer on a baking sheet, and keep warm in a 200 oven up to 30 minutes.
Serve with German Chocolate Syrup.
Note: When using a griddle, heat it to 35
Tip: For tender pancakes, don't overmix the batter; it should be lumpy.