Chicken Chili Verde

Name: Chicken Chili Verde
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 425 grams Progresso® Black Beans, drained, rinsed; 2 Tbsps chopped cilantro; 524 grams Progresso® chicken corn chowder soup; 2 cloves garlic, finely chopped; 1 Tbsp lime juice; 118 milliliters chopped onion; 4 servings Salt and pepper to taste; 454 grams boneless skinless chicken breast halves, cut into 1-inch pieces; 2 Tbsps vegetable oil

Need a gluten free and dairy free main course? Chicken Chili Verde could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains around 34g of protein, 18g of fat, and a total of 416 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. Head to the store and pick up onion, chicken breast halves, chicken corn chowder soup, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

In large 4-quart saucepan, heat oil over medium-high heat until hot. Cook onion and garlic in oil 2 to 3 minutes or until onion begins to turn translucent.

Ingredients you will need

Garlic