Chicken-and-Wild Rice Soup
Need a gluten free and dairy free soup? Chicken-and-Wild Rice Soup could be an awesome recipe to try. One serving contains 176 calories, 10g of protein, and 6g of fat. This recipe serves 10. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up broccoli, cream of chicken soup, chicken, and a few other things to make it today.
Instructions
Saut onion and carrots in a lightly greased Dutch oven over medium heat 5 minutes.
Add 5 cups water, seasoning packet from rice, broccoli, and chicken. Bring to a boil, and stir in rice; reduce heat, cover, and cook 5 minutes.
Add cheese and soup; cook, stirring constantly, 5 minutes or until cheese melts.
Note: For testing purposes only, we used Uncle Ben's Long Grain & Wild Rice Fast Cook Recipe.