Cherry Tea Cakes

Name: Cherry Tea Cakes
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 60
Cuisine: Southern
Ingredients: 1 teaspoons almond extract; 237 milliliters butter or margarine, softened; 532 milliliters Gold Medal® all-purpose flour; 118 milliliters drained maraschino cherries, chopped; 2 teaspoons maraschino cherry liquid; 118 milliliters white vanilla baking chips; 237 milliliters powdered sugar; 1 teaspoons salt

Cherry Tea Cakes might be just the dessert you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 60 servings with 63 calories, 1g of protein, and 4g of fat each. From preparation to the plate, this recipe takes around 1 hour and 40 minutes. A mixture of almond extract, maraschino cherry liquid, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat oven to 350°F. In large bowl, beat powdered sugar, butter, cherry liquid, almond extract and food color with electric mixer on medium speed until blended. On low speed, beat in flour and salt. Stir in cherries.

Ingredients you will need

Almond Extract

Powdered Sugar

Food Color

Cherries

Butter

All Purpose Flour

Salt

Equipment you will use

Hand Mixer

Bowl

Oven

Shape dough into 1-inch balls. On ungreased cookie sheets, place balls 2 inches apart.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Bake 8 to 10 minutes or until edges are light golden brown.

Equipment you will use

Oven

Remove from cookie sheets to cooling racks. Cool 20 to 30 minutes.

Ingredients you will need

Equipment you will use

Baking Sheet

In 1-quart resealable freezer plastic bag, place baking chips; seal bag. Microwave on High 35 to 50 seconds, squeezing chips in bag every 15 seconds, until chips are melted and smooth.

Ingredients you will need

Baking Pieces

French Fries

Equipment you will use

Ziploc Bags

Microwave

Cut small tip from bottom corner of bag; drizzle melted chips over cookies.

Ingredients you will need

French Fries

Equipment

Ingredients

Servings:

1teaspoons

almond extract 237milliliters

butter or margarine, softened 532milliliters

Gold Medal® all-purpose flour 118milliliters

drained maraschino cherries, chopped 2teaspoons

maraschino cherry liquid 118milliliters

white vanilla baking chips 237milliliters

powdered sugar 1teaspoons

salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schlossgut Diel Nahe Riesling Kabinett. It has 4.2 out of 5 stars and a bottle costs about 23 dollars.