Chef's Secret Whipped Cream

Chef's Secret Whipped Cream
Chef's Secret Whipped Cream is a gluten free hor d'oeuvre. This recipe serves 32. One serving contains 59 calories, 0g of protein, and 6g of fat. Head to the store and pick up env. knox gelatine, powdered sugar, whipping cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Refrigerate small mixing bowl at least 15 minutes to chill.
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Mixing BowlMixing Bowl
2
Meanwhile, sprinkle gelatine over cold water in small saucepan; let stand 1 minute. Cook on low heat 3 minutes or until gelatine is completely dissolved, stirring constantly. Cool to room temperature.
Ingredients you will need
GelatinGelatin
WaterWater
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Sauce PanSauce Pan
3
Place whipping cream in chilled bowl. Gradually add gelatine, beating with electric mixer on low speed until well blended. Beat on medium speed 5 minutes or until thickened.
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Whipping CreamWhipping Cream
GelatinGelatin
Equipment you will use
Hand MixerHand Mixer
BowlBowl
4
Add sugar; beat on high speed 5 minutes or until soft peaks form.
Ingredients you will need
SugarSugar
DifficultyHard
Ready In30 m.
Servings32
Health Score0
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