Cheesy Macaroni and Veggies

Cheesy Macaroni and Veggies
Cheesy Macaroni and Veggies might be just the side dish you are searching for. One portion of this dish contains roughly 11g of protein, 11g of fat, and a total of 290 calories. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up carrots, vegetable oil spread, peas, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Cook Macaroni as directed on pkg., adding carrots and peas to the cooking water for the last 5 min. of the macaroni cooking time.
Ingredients you will need
MacaroniMacaroni
CarrotCarrot
WaterWater
PeasPeas
2
Drain macaroni; return to saucepan.
Ingredients you will need
MacaroniMacaroni
Equipment you will use
Sauce PanSauce Pan
3
Add milk, spread and contents of both Cheese Sauce
Ingredients you will need
SpreadSpread
MilkMilk
4
Mix packets; mix well.
5
Cook until heated through, stirring occasionally.

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score20
Dish TypesSide Dish
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