Carrot Cake Oatmeal With Cream Cheese Frosting

Name: Carrot Cake Oatmeal With Cream Cheese Frosting
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 mediums banana, sliced into thin pieces; 59 milliliters carrot, grated; 0 teaspoons cinnamon; 1 Tbsp mascarpone (you could use fat free or low-fat) or 1 tablespoon cream cheese (you could use fat free or low-fat); 2 Tbsps fat-free greek yogurt (i use fage); 0 teaspoons pumpkin pie spice; 1 pinch salt; 118 milliliters skim milk (or your favorite milk substitute); 1 teaspoon stevia; 1 teaspoon vanilla extract (best vanilla ever ); 7 grams walnut pieces, toasted; 118 milliliters water; 1 Tbsp wheat germ

Carrot Cake Oatmeal With Cream Cheese Frosting might be just the morn meal you are searching for. This recipe serves 1. One serving contains 255 calories, 11g of protein, and 11g of fat. It will be a hit at your Easter event. It is a good option if you're following a vegetarian diet. Head to the store and pick up greek yogurt, skim milk, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.