Caramelized Figs With Lavender Honey and Cream

Name: Caramelized Figs With Lavender Honey and Cream
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 8 fresh figs, cut in half lengthwise; 59 milliliters heavy whipping cream; 118 milliliters honey; 2 teaspoons dried lavender blossoms; 1 Tbsp fresh lemon juice; 1 teaspoon grated lemon zest

Caramelized Figs With Lavender Honey and Cream is a gluten free, primal, and vegetarian side dish. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 256 calories. From preparation to the plate, this recipe takes approximately 30 minutes. A mixture of figs, lemon zest, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious.