Caramel-Nut Coffee Coolers
Caramel-Nut Coffee Coolers might be just the beverage you are searching for. Watching your figure? This gluten free and dairy free recipe has 91 calories, 0g of protein, and 3g of fat per serving. This recipe serves 5. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of whipped topping, nondairy coffee creamer, syrup, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of Creole cuisine. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
Combine coffee and 3 tablespoons caramel syrup, stirring until syrup dissolves. Stir in creamer; cover and chill.
Pour coffee mixture evenly into four glasses. Top each serving with 1 tablespoon whipped topping; drizzle evenly with 2 teaspoons syrup.