Campbell's® Cheesy Chicken and Rice Casserole

Campbell's® Cheesy Chicken and Rice Casserole
Campbell's® Cheesy Chicken and Rice Casserole might be just the main course you are searching for. This recipe makes 6 servings with 293 calories, 23g of protein, and 8g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. It is a good option if you're following a gluten free diet. A mixture of water, vegetables, onion powder, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Stir the soup, water, rice, vegetables and onion powder in a 12 x 8 inch shallow baking dish.
Ingredients you will need
Onion PowderOnion Powder
VegetableVegetable
WaterWater
RiceRice
SoupSoup
Equipment you will use
Baking PanBaking Pan
2
Top with chicken. Season chicken as desired. Cover.
Ingredients you will need
Whole ChickenWhole Chicken
3
Bake at 375 degrees F for 45 minutes or until done. Top with cheese.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
DifficultyMedium
Ready In50 m.
Servings6
Health Score11
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